Radish Pink microgreens are known for their vibrant pink stems and crisp, mildly spicy flavor. They add instant color and freshness to salads, sandwiches, and plated dishes. Grown locally and harvested fresh, they are a favorite for garnishing and visual appeal in professional kitchens.
Best for: Salads, garnishes, sandwiches
Flavor: Mildly spicy, fresh
Q: 100g
